"With every decision we make regarding the business we always
strive to provide you with the world’s best inflight dining experience.
It is with that in mind I am very pleased to announce that we have
relocated our Stansted (EGSS) kitchen to Inflite FBO.
Stansted Airport is where it all started for On Air Dining over 10 years
ago and we are very excited about our future at this airport. This
move places us on the private aviation side of the airport to provide
you with even faster last minute service, and the facility is a much
needed improvement as well as part of our long-term vision for our
presence at Stansted Airport. I made the decision in March to use the
slowdown in the market to improve our business – investing heavily in
better equipment, optimising operational efficiencies at both kitchens
(EGSS and EGLF), and ensuring the best personnel in the market. It was
also the perfect time to move our Stansted kitchen. I believe these
proactive improvements will position On Air Dining for great success
when the industry bounces back.
There will be no operational downtime with the move so you won’t
experience any change in your level of service and support. In addition
to the kitchen, we also have offices within Inflite FBO for our
Customer Service and Logistics, Finance, HR, and Sales & Marketing
teams. We would love you to pop by for a cup of tea or coffee the next
time you are in Stansted as our doors are always open."